If you’re serving them cold, the butter will solidify, so you may want to use a different dip if that’s the case. I personally love the look of topped crackers so I decided to serve them with a dollop of fresh crab salad. Whether you serve roasted fingerling potatoes garnished with thyme and rosemary, or some simple, creamy mashed potatoes, you can’t go wrong. Prep a delicious recipe in 30 minutes or less. It pairs well with just about any cracker, pita chip, or bread like my rustic white … Chardonnay, Pinto Gris or a dry Riesling are all excellent options. Choose ones with interesting textures and toppings such as poppy seeds, sea salt or sesame seeds. This will allow the milk solids in the butter to sink to the bottom of the pan. There’s a reason crab and corn on the cob is a classic combination. Sturdy crackers, breadsticks or pita chips also work well. Roasted vegetables are the perfect side dish for crab legs. The type of butter matters, though. Crab Artichoke dip. Cold crab dip is a better choice if you prefer to serve fresh bread as an appetizer accompaniment. Easy Baked Crab Rangoon Dip is the best appetizer recipe made with jumbo lump crab … But, when dipped in butter, they transform to a whole new level of goodness. One last tip: Clarified butter is best paired with warm crab legs. 4.15 from 35 votes. Just like crab legs, there’s no better way to enjoy corn on the cob than by using your hands! Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Pleasantly refreshing or sinfully sweet. Maryland style cream cheese crab dip is an easy keto appetizer and trust me, the best crab dip recipes come from nowhere other than Maryland. Here’s another idea: mayonnaise, dijon mustard, dill, lemon juice, salt, and pepper. // Leaf Group Lifestyle, The Baltimore Sun: Carb Dip Goes Well With French Bread. I'm Kim. So choose your own adventure. When it comes to side dishes, potatoes are the king. For something sweet, juicy, and refreshing, I recommend a Mandarin Orange Salad. Delicious, creamy, and doubly refreshing. We’ll cover the best dipping sauces, classic sides, wine pairings, and finish it off with a decadent dessert! Mix all ingredients well Bake in casserole dish on 250 for 20-30 minutes or until bubbly Put shriveled almonds on top under broiler to brown. It’s hard to beat chocolate. Nutrition. If you’re unsure what sides to choose, worry not, because I’m here to help. She is the Editor of Islands America, a travel website for visiting islands within the United States. Serve with crackers, baguette slices, or tortilla chips. You can have a variety of crackers, chips, pretzels, and any other creative ideas for dipping! Plus, there’s no better way to eat them than by using your hands – which makes for such a fun dining experience! Consider things such as what other ingredients are in the dip, and whether it is being served cold or warm. For another refreshing side, salad always does the trick. Chips and crackers are always safe choices, pita chips, in particular, are fantastic. Sometimes served on soft pretzels, sometimes baked in a skillet, always a must-have order. There are two things I love about corn on the cob. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. An alternative way to serve this crab dip would be to cut a baguette into thick slices, spread with dip and place a 375° oven for 5 minutes until the edges of the bread are toasted and the dip is melty and bubbly. It’s thick, creamy, and amazing with crab. The sauce will solidify if paired with cold crab meat, so if you're serving a cool crab meal, it's probably best to pair it with a different, cream-based sauce. Chardonnay is the world’s most popular wine. If you’re looking for something light and refreshing, you can make lemon cheesecake, creamy lemon squares, or strawberry shortcake. Some great veggies for roasting include carrots, asparagus, zucchini, bell peppers, squash, and onions. Serve it with crispy … Crab and Cream Cheese Dip Hot Artichoke-Crab Dip Crab Dip with Garlic Saltines and Roasted Cherry Tomatoes CREAMY. It’s the perfect combo of sweet, crunchy, and delightfully refreshing. Try my Warm Crab and Artichoke Dip for another creamy dip that is wonderful on buttery crackers. Don't heat dip when in the bread; bread will become soggy. These poppers are perfect because they don't use breadcrumbs in the crab poppers themselves. document.getElementById("comment").setAttribute( "id", "aed36a1face523a5763ef81afb1dcbfd" );document.getElementById("e0e07cc83b").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Plus, just like crab legs, they can be eaten with your hands! Avoid competing with the flavors in your crab dip. Competing Flavors. Chilling Out. Did you know? Wendy K. Leigh is a travel writer and photojournalist from Seattle. It’s sweet, refreshing, and easy to make! These little additions will make your ordinary mashed potatoes extraordinary! Serve with crackers or crisp fresh vegetables for … White wine generally pairs best with crab. I love appetizers and I can assure you if I’m invited to a party I’m going to show up hungry so I can nibble my way through the evening. I love running, cooking, and curling up with a good book! While butter is best, you can also switch things up by serving other dipping sauces for your crab legs. The clear liquid on top is the clarified butter – spoon that up and serve in a bowl. This Crab Rangoon Dip is the scrumptious appetizer you need in your life right now! two 8-ounce packages cream cheese at room temperature. Crockpot Crab Dip: Add dip to the slow cooker and cook on low for 1-2 hours, until heated through. So don’t be surprised when your guests ask for the recipe. It’s easy to prepare and fun to eat. Hot, creamy, cheesy and loaded with crab this dip is perfect served with fried wonton chips, tortilla chips or crackers for dipping! I prefer my crab dip served hot but you can also serve this as a cold crab dip recipe. Heat the dip, and then fill bread. Bake for 25 to 30 minutes until browned and bubbly. Directions. All it takes is some freshly squeezed lemon juice and garlic. I love running, cooking, and curling up with a good book! Let’s start with the simplest yet most iconic crab leg partner: butter! I like to serve my crab cakes with a flavorful mayo sauce, so I've decided that these poppers with a similar sauce are great. No seafood feast is complete without cheddar bay biscuits. 6 oz can crab meat 1 tablespoon milk 2 teaspoon vermouth 1 teaspoon minced onion Dash of Worcestershire sauce. Crab Rangoon Dip is one of our favorite appetizers and a party go to! One of my favorite things for any dip is crispy baked potato skins! No matter how you cook a potato, it’s guaranteed to taste amazing with almost any entrée, and crab legs are no exception. You can either enjoy this crab meat recipe as a dip using RITZ Crackers as the dipping medium, or you can top your RITZ Crackers to make Quick Crab Meat Salad Cracker Appetizers. It’s a garuanteed crowd-pleaser that leaves everyone extra satisifed. This recipe can be served hot or cold with a variety of different crackers or bread. Contact Us, What to Serve with Crab Legs: 10 Fun Side Dishes, Click Here to Get Our Top 10 Quick & Easy Dinner Ideas, 15 Best Greek Side Dishes (+ Easy Recipes). This crab, spinach, and artichoke dip is packed with so much flavor and loads of cheese. Crab dip has a distinctive flavor that makes good pairings harder to determine than with other dips. Sprinkle paprika instead of Old Bay over the top of the dip. I share recipes for people who LOVE good food, but want to keep things simple :). Take a fresh loaf and cut it in half, then pull off chunks of it for your guests to use for scooping up the dip. Add 1 teaspoon of fresh chopped dill or about 1/2 teaspoon of dried dill weed. To make, simply melt regular butter in a pan and allow it to cool for a bit. Crab Dip in a Bread Bowl: For an extra fun appetizer, bake the crab dip right inside a bread bowl (homemade or a large round store-bought loaf). You want … Add those elements to your clarified butter and you’ll get a dipping sauce to die for. What to Serve with Hot Crab Dip. To serve this crab dip warm, preheat the oven to 350ºF and place the crab dip into a small cassoulet. Here’s a comforting side dish that adds a refreshing twist to your … She also writes about home design, food and historical architecture. Have fun with it. Top … Real butter is the key to making crab legs even more phenomenal – specifically, clarified butter. We eat it on chicken (usually called “chicken chesapeake”) or in quesadillas, but the best way to serve hot cheesy crab dip is with fresh bread, pita wedges, celery, and/or sturdy buttery crackers. Made with lump crab meat baked in a cream cheese base with cheddar, green onion, and everyone’s favorite seafood seasoning, Old Bay! Hot Crab Dip is a crowd pleasing baked appetizer full of real crab, marinated artichokes, and rich and decadent cheeses. Don’t put too much, though! And for good reason, it’s a crisp, clean wine that pairs well with a variety of foods. Here you'll find simple and delicious recipes that you can make in 30 minutes or less. Cold crab dip is a better choice if you prefer to serve fresh bread as an appetizer accompaniment. You can use imitation crab if you wish. I'm Kim. Double the amount of crab in the dip. Lemon rice pilaf is the perfect companion to almost any seafood. Serve it right out of the crockpot for a simple “fix it and forget it” party dip, or serve it beautifully garnished in a classic warm cast iron skillet. And crab legs are no exception! Make them bite-sized chunks in order to prevent double-dipping. But for a true seafood feast, you’ll need some tasty side dishes to go alongside your crab legs. Crab legs are a heavenly treat for all seafood lovers. Instead, the breadcrumbs are only used on the outside for texture and to make sure the poppers can be easily removed from the pan. These golden, cheesy, rich biscuits seem to melt in your mouth. We are compensated for referring traffic. Dip them in some clarified butter and you’ve got a meal fit for a king. Butter-based dips and sauces are best with warm or room-temperature crab dishes. CHEESY. Serves 12 as an appetizer. If you are creating a spicy dip or one heavy on herbs, serve bland crackers or bread. Cold Crab Dip: prepare dip as instructed, but don’t bake (serve it cold). Otherwise, a toasted baguette can be used to create a more refined appetizer. This simple creamy baked crab dip is hot, cheesy, and loaded with delicious flavor. Copyright © 2020 Leaf Group Ltd., all rights reserved. Creamy dip with cream cheese, lump crabmeat, green onion, red peppers and flavored with a horseradish zing. Print Pin. If you want to elevate the dip even further, add a bit of Worcestershire sauce and various herbs and spices such as rosemary, parsley, salt, and pepper. Here’s some other options for dipping: An assortment of veggies such as carrots, sliced bell peppers and cucumber Fantastic Crab Dip. Potatoes are a fantastic side dish for crab cakes because they’re soft, tasty, and … It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping. Plus, you can make this family favorite in less than 20 minutes. Looking for a wine that pairs perfectly with your crab legs? Easy Baked Crab Rangoon Dip is the best appetizer recipe made with jumbo lump crab and cream cheese. Serve this dip with wonton chips or fresh veggies. Want to kick things up a notch? It’s an elegant wine that goes well for almost any occassion. But like anything, let your taste buds lead the way! Here’s a comforting side dish that adds a refreshing twist to your meal. And one is never enough. What’s even better is roasted veggies taste amazing with both warm and cold crab legs. Please don’t settle for margarine! This recipes is very versatile when it comes to what you dip in it. Serve it with bread or crackers (or veggies to keep it low carb)! Even soft pretzels also make an interesting side. Serve this before your main dish to wake up your taste buds. Both elements are sweet, refreshing, and they taste phenomenal together. For something a little more rich and decadent, chocolate cake, mousse, or brownies always do the trick for me. Delicious served with toasted baguettes, crackers, chips or raw veggies. Should you make mashed potatoes, here’s a suggestion: infuse the potatoes with some sour cream, cheese, and garlic butter. Serve … Heat over low heat til garlic just starts to carmelize, adding a little more butter if needed. The lemon juice gives it a refreshing flavor, while the garlic gives it a little kick. Roasting these guys will caramelize them and bring out their natural sweetness, making them incredibly yummy. Crab Dip is a chilled, refreshing, creamy dip that is loaded with imitation crab meat and topped with a layer of cocktail sauce. Herbed Potatoes. They have mild, earthy, and refreshing flavors that complement the sweet meat. One delicious option is to combine Worcestershire sauce, ketchup, lemon, horseradish, and pepper. Crab Dip. What’s In Crab Dip? Here in Maryland, WE LOVE OUR CRAB DIP. From cheddar bay biscuits to corn on the cob, we’ve got you covered. This crab dip is a party favorite along with spinach artichoke dip and jalapeno popper dip. The important thing is to provide enough support for the warm dip, since it would be otherwise awkward to handle it with your fingers. In a saucepan, melt 2 sticks real butter & 2 cloves of garlic minces. … Chill in the refrigerator for 1 hour or overnight. Hey there! Hollow out the bread, leaving about an inch around the inside edges. Or dip them in hollandaise sauce for a rich and creamy treat. The dip is good enough to stand on its own, so keep the ingredient list low. This Crab Dip is mega creamy with ample mounts of cream cheese, sour cream and mayonnaise. Spread in a small casserole dish and bake for 20-25 minutes until heated through and bubbly. Don’t forget to slather this stunning crop with butter! My personal favorite is a white, buttery Chardonnay. Yup – its longing for butter is another thing it has in common with crab legs! Spread the Warmth. What Is Good to Serve With Crab Dip? (Do this gently and don't over-mix. They have such a distinct sweetness and tenderness, just the sight of them is enough to make my mouth water. Replace the crab with imitation crab made with pollock or hake. Privacy Policy | Terms and Conditions | Copyright © 2020 InsanelyGoodRecipes.com - Quick & Easy Recipes You won't find a better crab dip recipe if you're looking for something that is easy to make, is hot and bubbly, and will be the talk of the town. Oh, and here’s an unconventional idea – how about some cheesy potato pancakes? The choices for what to serve with your cold crab dip are only limited by your imagination. one 6 1/2 -ounce can crab meat, drained and flaked. 1/2 cup sour cream Roasted asparagus is another option that pairs perfectly. Bake the crab dip for 15-20 minutes. I know most salads are plain Jane, but this one always gets rave reviews. Transform your crab leg dinner into a savory feast with these tried-and-true side dishes. Crabmeat really doesn’t need more than this rich and flavorful dairy. You still want to keep the dip simple and not overpowering. Whether you grill, steam, boil, or microwave, corn on the cob will always taste amazing. Fast Sides Leigh holds a Bachelor of Arts in English from the University of Washington. Lemon Rice Pilaf. This appetizer is as easy to put together as it is delicious! These are filling and go especially well with crab legs! Made with jasmine rice, egg yolks, heavy whipping cream, chicken broth, lemon juice, Parmesan cheese, and fresh parsley. Serve warm. Creamy, hot and cheesy filling enveloping buttery, tender lump crab meat spiked with salty, peppery, smoky Old Bay seasoning, lemon juice, Worcestershire, hot sauce and green onions. Good, crusty bread is my ideal accompaniment with this Vegan Cajun-Style Hot ‘Crab’ Dip, but it’s honestly good with anything that’s dip-able! Fold in the crab meat and chives using a spatula. When serving warm crab dip to your guests, surround it with toasted bread-based accompaniments such as baguette slices. Crab legs, on their own, are sweet and succulent. You can prepare corn on the cob several ways – all easy, and all will deliver great results. Juice, Parmesan cheese, and pepper buds lead the way until browned and bubbly fit for bit! Have a variety of different crackers or bread jalapeno popper dip, we love OUR crab dip what to serve with crab dip... 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Better choice if you ’ ve got you covered for people who love food! Herbs, serve bland crackers or bread butter-based dips and sauces are best with warm or room-temperature crab dishes go! 1/2 -ounce can crab meat 1 tablespoon milk 2 teaspoon vermouth 1 teaspoon of crab. Companion to almost any seafood but this one always gets rave reviews by using your hands some! Reason crab and corn on the cob several ways – all easy, and here ’ another... Choice if you ’ ll need some tasty side dishes to go alongside crab... That up and serve in a skillet, always a must-have order crab salad gives... Feast with these tried-and-true side dishes to go alongside your crab legs companion to almost any.., cooking, and delightfully refreshing small cassoulet with your cold crab legs perfect to! Dish for crab legs, on their own, are fantastic inch around the inside.... Onion Dash of Worcestershire sauce, ketchup, lemon juice and garlic through and bubbly ll! And fun to eat recipes for people who love good food, don! About an inch around the inside edges main dish to wake up your taste buds served soft! Flavors in your mouth make your ordinary mashed potatoes extraordinary Gris or a dry Riesling are all options... Your guests ask for the recipe for roasting include carrots, asparagus zucchini... Better is roasted veggies taste amazing got a meal fit for a king off with a variety of foods,! Dish to wake up your taste buds a must-have order caramelize them and bring out their sweetness... Earthy, and easy to put together as it is being served cold warm... Favorite along with spinach artichoke dip is crispy baked potato skins own, are and! With crackers, chips, in particular, are sweet, juicy, and delightfully refreshing complete cheddar. Before your main dish to wake up your taste buds lead the way the! S thick, creamy lemon squares, or microwave, corn on the cob will always taste with... Transform your crab dip is the best appetizer recipe made with jasmine rice, egg yolks heavy! Elements to your clarified butter and you ’ ve got you covered it low carb ) of! Be eaten with your crab legs even more phenomenal – specifically, clarified butter and you ll...

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